Sourdough Focaccia – Rosemary & Sea Salt

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  • Regular price £4.50
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Sourdough 

using organic stoneground white flour which is grown a milled in the UK. drizzled with cold pressed olive oil, rosemary and sea salt flakes. The slow overnight process enriches the pillow like doughs sour character

INGREDIENTS

organic stoneground white flour, cold presses olive oil, rosemary, water and sea salt