Dipped in 43% Venezuela Milk Chocolate.
Ingredients: Chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, natural vanilla flavouring), British wheat flour (calcium, Iron, Thiamin, Niacin), rapeseed oil, sea salt, dextrose, yeast, water, ethyl alcohol, propylene, glycol, flavouring milk chocolate contains cocoa solids 43% minimum, milk solids 19% minimum.
Nutrition information:
per 100g | |
Energy | 2030kJ/486kcal |
Fat | 22.2g |
of which - saturates | 12.5g |
Carbohydrate | 60.9g |
of which - sugars | 22.6g |
Protein | 8.8g |
Salt | 0.8g |