Dark chocolate bar made with 71% Nacional beans, native to Ecuador, deliver a surprisingly gentle flavour with soft and subtle aromas.
Ingredients: Cocoa mass, sugar, cocoa butter, natural vanilla flavouring.
Cocoa solids 71% minimum.
May contain traces of lecithin.
Cocoa solids 71% minimum.
May contain traces of lecithin.
Nutrition information:
per 100g | |
Energy | 2282kJ/551kcal |
Fat | 41.2g |
of which - saturates | 26.1g |
Carbohydrate | 33.4g |
of which - sugars | 28.6g |
Protein | 7.4g |
Salt | 0.0g |